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Medicine

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Liver & GIT

Question
5 out of 10
 

Which of the following grains can be used safely in patients with celiac sprue: (PGI NOV 08)



A Rice
B Wheat
C Rye
D Barley

Ans. A Rice

Treatment-

1. Removal of all gluten from the diet (Wheat, barley, Rye).

2. Rice, soya bean, potato and corn are given.

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